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by Phyllis Pellman Good, Kate Good, Rebecca Good
This delightful cookbook invites children into the world of Amish cooking traditions, teaching them how to prepare simple, wholesome recipes passed down through generations. Written by the Good family, the book combines practical cooking skills with cultural exploration, helping kids understand how food connects to community, family values, and a unique way of life. Young cooks will discover that making traditional Amish dishes is both fun and a wonderful way to learn about a different culture.
Good Books
89
9781561482498
1995-01-01
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