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by Kathy Wilmore
Step back in time with this engaging look at what it took to run a colonial inn! Through a day-in-the-life narrative, young readers will discover the hard work, hospitality, and hustle of innkeepers who fed and sheltered travelers during America's early days. It's a fun way to explore history while learning about food, community, and trades from a bygone era.
PowerKids Press
24
9780823954308
2000-01-01
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