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by Joan D'Amico, Karen Eich Drummond
The U.S. History Cookbook combines two beloved subjects—history and cooking—to bring American heritage to life through delicious recipes. Children will discover how people lived, celebrated, and ate throughout different periods of U.S. history, making learning interactive and tasty. This engaging book transforms history lessons into hands-on kitchen adventures that the whole family can enjoy together.
Turtleback Books Distributed by Demco Media
9780606276092
2003-01-01
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